Craving (not carving) some Halloween treats

We’re starting to talk pumpkins, corn mazes and singing zombies around here … So. For Happy Halloween Weekends, we're adding Pumpkin Pie Flurries. With real pumpkin pie. #HalloweenHankering #CravingNotCarving — Holiday World (@HolidayWorld) September 2, 2014 And the first reaction left no doubt in our minds that Pumpkin Pie Flurries will be the treat to…

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What’s for lunch?

Our new Hot Diggity Dog wins another fan – all the way from Chicago! Hot Diggity Dog! Only at @HolidayWorld Bacon wrapped dog on a pretzel roll w/cheese/bbq sauce http://t.co/xaKHkJYXvD pic.twitter.com/Riovgd6wmR — carrie steinweg (@carrieste) June 23, 2014

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Someone’s in the kitchen with Santa

Have you checked out the new Mrs. Klaus’ Kitchen yet? Holidog is a big fan. … and so is Tabnie from Eyewitness News. Foods Manager Tammy was happy for the help on a recent morning and gleefully instructed Tabnie in the fine art of “freestyling” dough. After proofing the dough, it was time to add…

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Mmmmm … cronuts

What exactly is this delicacy called a “cronut”? The “cro” is from croissant and the “nut” is from doughnut. The rest is magic. Just taught SpellCheck that #cronut is, indeed, a word. #Yum #KringlesKafe #MrsKlausKitchen #TheyGoFast pic.twitter.com/9iO6R6wtc8 — Holiday World (@HolidayWorld) June 14, 2014

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Eat like a ’beest

When you picture a herd of wildebeest, don’t you think of them being in stampede mode? They like to move. They migrate at a fast pace. And so our new Wildebeestro restaurant follows their lead, with a light and fast Grab & Go menu. Tabnie from Eyewitness News stopped by for a behind-the-scenes look. In…

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“Sure wish we had smell-a-vision!”

Have you ever wished you could sneak into one of our kitchens to see exactly how we create the treats that make your visit extra special? Tabnie from Eyewitness News did just that recently. She and Brian got up close and personal with the staff of the Funnel Cake Factory in our 4th of July…

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Opening Day twitters

Thanks to everyone who sailed through the front gate this morning. Here are just a few of the many, many wonderful tweets we saw today: Opening day 2014 @holidayworld. Woohoo! pic.twitter.com/3v44b5JjTs — Duke Hampsch (@DukeHampsch) May 3, 2014 Our self-proclaimed first fan to hit the ship! Had a fun day today. I can honestly say…

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You just might relish this …

Did you ever have one of those days when spellcheck and auto-correct tended to be more humorous than helpful? Spellcheck wants to rename our restaurant Hot Dignity Dogs. #DignifiedCornDogs pic.twitter.com/IqG2Pucijx — Holiday World (@HolidayWorld) April 28, 2014

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April foolin’

When you work at a place named Holiday World, you take your holidays very seriously. Lauren R.’s job description even includes searching for off-beat holidays and commemorating them on our Instagram page. So as March came to its lamb-like conclusion yesterday, we wondered about a fun April Fool’s Day joke for social media. Spoiler alert:…

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Tweet about breakfast at suppertime?

… and you can almost hear the happy: It's what's for breakfast. #KringlesKafe #HoneyButterChickenBiscuits #Yum pic.twitter.com/KL5x1kGX6S — Holiday World (@HolidayWorld) March 25, 2014

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The name game

The “name game” sounds like loads of fun, doesn’t it? Believe it or not, it can be an agonizing process! You start out with the theme of the park section, add details about the ride or slide (or, in this case, restaurant), and then start churning out ideas. You generate long lists and then start…

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