Sometimes it feels like it was just yesterday that I was on my way to my first Job Fair with my dad. Talk about being a nervous wreck; I had…
Read More »Posts Tagged: Foods Jason
Moonlight becomes them
Jason, our Food & Beverage Director, starts his workday early. This time of the year, it’s before dawn. That bright orb in the photos below? It’s the moon. Honest. Jason…
Read More »Eat like a ’beest
When you picture a herd of wildebeest, don’t you think of them being in stampede mode? They like to move. They migrate at a fast pace. And so our new…
Read More »A sweet question
Have you heard that Mrs. Klaus’ Kitchen is getting a brand new look? We’re expanding the bakery and sweet shop area – and adding to the theming. A question from…
Read More »The name game
The “name game” sounds like loads of fun, doesn’t it? Believe it or not, it can be an agonizing process! You start out with the theme of the park section,…
Read More »Deep-fried question: Fabulous or flop?
It’s no secret that we do lots of tasting-testing this time of the year. And with a new restaurant opening this season, we’re trying out possible new menu items on…
Read More »Pop goes the culture
It's so much fun working in the "all ages" environment we have here at Holiday World. There's so much energy mixed in with the sense of history. We've helped make…
Read More »Would this sundae make your visit even more of a fundae?
That's our Food & Beverage Director, Jason, in the blue shirt. Food is his business. Serious business. Today was yet another day of "tastings" for Jason and his F&B management…
Read More »Feeder’s digest
Tell me the truth, am I a crusty old thing for telling Jason, "I have absolutely no sympathy for you – take your troubles elsewhere!"? Thing is, our Foods Director's…
Read More »In the mooooood for ice cream?
Here in rural southern Indiana, there’s a saying we hear (usually spoken by an old-timer with a dutchy accent) when there’s an unseasonal cold snap in late spring: The Ice…
Read More »Magical mystery tour
The off-season is incredibly busy around here. Lots of planning meetings. Preparing for next year. Some of us even discover the top of our desks again. Five of our folks…
Read More »Taking sides
Another post about food. Hmmmm…must be lunchtime. And nearly Thanksgiving time. Our Food & Beverage Director is performing his annual tweaks to our menus, as we look toward the 2010…
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